2189 Glabridin-40 CAS 84775-66-6
Intshayelelo yeGlabridin:
| I-INCI | I-CAS# |
| Isicatshulwa seengcambu seGlycyrrhiza glabra (licorice) | 84775-66-6 |
I-2189 sisithako sendalo sokukhanyisa ulusu esenziwe ngomgubo esithathwe kwi (Glycyrrhiza glabra L). Sibonakalise imisebenzi emininzi yebhayoloji, efana namandla okususa i-oxygen free radicals, i-anti-oxidation kunye nokusebenza kokwenza ulusu lube mhlophe.
I-Licorice inceda ekuguquleni i-hyperpigmentation, imeko apho ulusu lwenza amabala amnyama okanye amabala eluswini alwenza lubonakale lungalingani ngethoni kunye nokuthungwa. Ikwanceda ekunciphiseni i-melasma, enokwenzeka ngenxa yokukhanya elangeni okanye utshintsho lwehomoni ngexesha lokukhulelwa. Ukuba ufuna ukukhanyisa ulusu lwakho, yazi ukuba i-licorice yindlela yendalo endaweni ye-hydroquinone erhabaxa yokususa ibala.
Ukongeza ekuncedeni ukukhanyisa ulusu olusele luchaphazelekile kukonakala lilanga, i-licorice ine-glabridin, enceda ekumiseni ukutshintsha kombala ngexesha lokuvezwa lilanga nasemva koko. Imitha ye-UV yeyona nto iphambili ebangela ukutshintsha kombala kolusu, kodwa i-glabridin inee-enzymes ezithintela ukwenzeka komonakalo omtsha wolusu.
Ngamanye amaxesha sifumana amanxeba avela kwi-acne okanye ukwenzakala okwenzekileyo ngenxa yempazamo yethu. I-Licorice inokukhawulezisa inkqubo yokuphiliswa ngokuthintela ukuveliswa kwe-melanin, i-amino acid enoxanduva lokuguqula umbala eluswini. Nangona i-melanin inceda ukukhusela ulusu ekonakaleni yi-UV ray, i-melanin eninzi kakhulu yenye ingxaki. Ukuveliswa kwe-melanin egqithisileyo ngexesha lokuvezwa lilanga kunokubangela iziphumo ezingafunekiyo, kubandakanya amanxeba amnyama kunye nomhlaza wolusu.
Kuthiwa iLicorice inefuthe lokuthomalalisa ulusu kwaye inceda ekunciphiseni ukudumba. I-glycyrrhizin efumaneka kwiLicorice inokunciphisa ukubomvu, ukurhawuzelelwa kunye nokudumba, kwaye isetyenziselwa ukunyanga izifo zolusu ezifana ne-atopic dermatitis kunye ne-eczema.
I-Licorice inceda ekuvuseleleni ulusu lwethu nge-collagen kunye ne-elastin, zombini ezi zinto ziyimfuneko ukugcina ulusu lwethu luthambile, luthambile, kwaye luthambile. Ayipheleli apho, kodwa i-licorice inceda ekugcineni i-hyaluronic acid, imolekyuli yeswekile enokukwazi ukugcina ubunzima bayo emanzini ukuya kuthi ga kwi-1000 amaxesha, nto leyo egcina ulusu luqinile kwaye luqhawuka.
IGlabridinIsicelo:
Ukumhlophe: Isiphumo sokuthintela umsebenzi we-tyrosinase sinamandla kune-Arbutin, i-kojic acid, i-vitamin C kunye ne-hydroquinone. Ingathintela ngakumbi umsebenzi we-dopachrome tautomerase (TRP-2). Inomsebenzi wokumhlophe okhawulezayo nosebenzayo kakhulu.
Umqokeleli we-oxygen free radical: Inomsebenzi ofana ne-SOD wokuqokelela i-oxygen free radical.
I-Antioxidation: Inamandla aqikelelwayo okumelana neoksijini esebenzayo njengevithamini E.
Ubungakanani obucetyiswayo bokusetyenziswa 0.03% 〜 0.10%
Iinkcukacha zeGlabridin:
| Into | Umgangatho |
| Inkangeleko (20oC) | umgubo otyheli-mdaka ukuya kubomvu-mdaka |
| Umxholo weGlabridin (HPLC,%) | 37.0~43.0 |
| Uvavanyo lweFlavone | Elungileyo |
| I-Mercury (mg/kg) | ≤1.0 |
| I-Lead (mg/kg) | ≤10.0 |
| I-Arsenic (mg/kg) | ≤2.0 |
| I-Methyl alcohol (mg/kg) | ≤2000 |
| Iibhaktheriya zizonke (CFU/g) | ≤100 |
| Imvubelo kunye nomngundo (CFU/g) | ≤100 |
| Iintsholongwane ze-thermotoletant coliform (g) | Okungalunganga |
| I-Staphylococcus aureus (g) | Okungalunganga |
| I-Pseudomonas aeruginosa (g) | Okungalunganga |
Iphakheji:
Idrama engama-200kg, 16mt nge(80drums) isitya esingama-20ft
Ixesha lokusebenza:
Iinyanga ezingama-24
Indawo yokugcina izinto:
Ingagcinwa kubushushu begumbi (ubuninzi be-25℃) kwizikhongozeli zokuqala ezingavulwanga ubuncinane iminyaka emi-2. Ubushushu bokugcina kufuneka bugcinwe bungaphantsi kwe-25℃.








