I-Damascenone, ulwelo olungenambala ukuya kolutyheli olukhanyayo. Ivumba layo lidla ngokuthathwa njengeziqhamo ezimnandi kunye neentyatyambo zerozi.
Ncamanga ngononophelo, ubumnandi be-damascenone bungobotywala obuswiti, abufani ncam nobumnandi bobusi. Ivumba le-damascenone nalo lahlukile kwele-phenylethanol. I-phenylacetic acid kunye nee-esters ze-honey sweet. Kwakhona zimnandi, ezi phenylacetic acids kunye nee-esters zinika ivumba elithambileyo kunevumba le-ketene. Ubumnandi be-damascenone bumnandi kancinci, bunamandla kakhulu, bungena kakhulu, kwaye ivumba le-phenylacetic acid kunye neziqholo ze-ester lihlala limnandi ngaphandle kokuphazamiseka. I-cinnamic acid kunye nee-esters ezikhutshwa yi-sweet paste kunye nencasa eqhelekileyo ye-fatty acid ester ekhutshwa yi-fruit sweet, kwaye i-damascenone ayifani. Nangona ivumba leziqholo ezahlukeneyo linokudlala indima eyahlukileyo kwiincasa ezahlukeneyo zokutya, ngothelekiso olungentla, kunokuqondwa ukuba indima enkulu yeziqholo ze-damascenone, ukusetyenziswa kwezinto ezifanelekileyo, kunokudlala indima yokugqibela ekusetyenzisweni kweencasa zokutya, kwaye ukusetyenziswa kweencasa ezininzi zokutya kuyinto efunekayo kwi-damascenone.
Ixesha lokuthumela: Feb-01-2024