Yikholwa okanye ungayikholelwa, ifenitshala yomthi ithande ukuba mdaka ngokulula.Kwaye xa besenza, kukho ukuqokelelana kweebhaktheriya.Ukuzihlambulula, kuyimfuneko ukwenza ngokucophelela kwaye usebenzise iimveliso ezifanelekileyo ukuze ungonakalisi.Ngoko namhlanje lixesha lokuthabatha amalaphu kunye ne-spring wood anti-bacteria, njengoko sichaza indlela yokucoca ifenitshala yomthi ngesinyathelo ngesinyathelo.
Njengomgaqo jikelele, ukugcina ifenitshala yomthi ikwimeko entle, kubalulekile ukuba usebenzise iimveliso ezifanelekileyo nezilungiselelwe ngokukodwa ezi kucoca, ezifanaiinkuni anti-bacteria.
Ngoku, masiqalise ngezi ngcebiso ukuphumeza ifanitshala ecocekileyo nebengezelayo.Ngokuqinisekileyo, kuxhomekeke ekugqityweni kweenkuni kuya kufuneka uhlambulule indlela enye okanye enye kunye nohlobo oluthile lwemveliso.
Indlela yokucoca ifenitshala yokhuni ene-varnished kunye ne-lacquered
Ukuba ifanitshala yakho okanye iingcango zenziwe ngamaplanga anevanishi okanye zenziwe ngelacquered, kufuneka wazi ukuba ukucoca kulula kakhulu.Kufuneka nje ukuba usule yomile ngelaphu elomileyo yonke imihla.Kwaye kabini okanye kathathu ngeveki banike ilaphu elimanzi elinesepha namanzi.
Qinisekisa ukuba umxube ushushu ngexesha udlula ilaphu, ekubeni ngale ndlela, njengoko lidlula, liyoma kwaye alikuniki ixesha lokuzinzisa ulwelo, singasathethi ke ngokulufunxa.Njengoko iyivanishi, ukukhanya kuya kuncipha ngokuthe ngcembe.Unokongeza i-teaspoon yeviniga kumxube, ukwenzela ukuba iphinde ikhanyise.
Indlela yokucoca iinkuni ezipeyintiweyo
Kwimeko apho ukhuni lupeyintiwe, kuya kufuneka uhlambulule ngokucophelela, ekubeni ubeka umngcipheko wokuthatha ipeyinti.Ukunqanda oku, xuba umphezulu ngebrashi ethambileyo emva koko wosule ngobunono ngemivumbo embalwa yesepha kunye namanzi abandayo.
Yomisa ngokukhawuleza ngendwangu yekotoni uze ugqibe ngoluhlu lwe-wax ukukhusela ukhuni.Unokwenza isicelo, usebenzisa ilaphu, isisombululo esithambileyo somthi we-spring-anti-bacteria.
Kuthekani ukuba iinkuni zenziwe wax?
Ukuba iinkuni zenziwe ngewax, kulula ngakumbi.Nangona ekuqaleni kunokubonakala ngathi yinto ethambileyo kwaye kunzima ukuyigcina, inyaniso kukuba ukuyicoca kufuneka usule ngobunono ngamaxesha athile.Ukuba kukho nayiphi na ibala, sebenzisa i-turpentine essence encinci, onokuyithenga kwiivenkile ezikhethekileyo.
Ngokusebenzisa nje into encinci, iya kuqinisa iinkuni kwaye ihlambulule.Emva koko phinda usebenzise i-wax kwaye iya kuba yinto entsha.
Umthi wendalo, owona buthathaka kakhulu
Kwaye ukuba awuyithandi imithi ephathwayo kwaye ukhetha ifenitshala yomthi wendalo, unokuzicoca, nangona ukunyamekela kwabo kuya kufuna umgudu ongakumbi.
Kwimeko yakho, ukucoca ngokucokisekileyo, sebenzisa ilaphu elicocekileyo, ngokukhethekileyo ikotoni okanye i-microfiber ukuze ungabhali umphezulu wefenitshala, efaniswa kancinci ngamanzi.
Kwaye ukuba ufuna into enzulu, manzisa ilaphu kunye nesisombululo se-spring wood anti-bacteria.Hlala ucocekile kwicala leenkozo kwaye ngaphandle kokukhuhla.Zama ukukhusela bonke ubuhle bomthi wendalo kunye nemibala kunye nengqolowa.
Okokugqibela, sikwixesha lokungaqiniseki kwaye lelona xesha lilungileyo lokugcina wena nosapho lwakho kwiziphumo zebhaktheriya.Hayi nje ukuzikhusela kodwa nokugcina ubuhle befanitshala yethu.
Ixesha lokuposa: Jun-10-2021