Ngenxa yokhuphiswano olukhulu kwimarike, iimveliso zabathengisi ziya zisanda ngokwahluka. Ukwahlukahluka kweemveliso kuvela ekuhlukeni kweencasa, ngoko ke kubaluleke ngakumbi ukukhetha incasa esemgangathweni ophezulu ngaxeshanye, iincasa ezahlukeneyo ziyahambelana. Itekhnoloji yokudibanisa ayinakufezekisa kuphela ubumbano oluphezulu lwevumba kunye nencasa efunekayo kwincasa yokutya, kodwa ikwavula ijelo lokuphucula umgangatho wemveliso.
1. Inkcazelo kunye nokubaluleka kobuchwepheshe bokuxuba incasa
I-Blend yindlela apho iincasa ezimbini okanye ngaphezulu zixutywa ngomlinganiselo ofanelekileyo ukuze kuvezwe umxholo othile. Iteknoloji ye-Blend ibhekisa kumxube phakathi kwencasa kunye nencasa. Ii-Aromas zinezibonelelo ezilandelayo:
1) Yenza imveliso ibe nencasa eyahlukileyo;
2) Yenza imveliso ibe nencasa etyebileyo nepheleleyo;
3) Ukuba nethuba lokukhuphisana kwimarike, ukuze abantu bangakwazi ukulinganisa;
4) Sebenzisa izinto ezithatha indawo yazo, nciphisa iindleko, kodwa gcina umgangatho wemveliso.
2. Umgaqo kunye nezinto ezisetyenziswa ekubunjweni kwe-essence
Ivumba elinye lidla ngokungabi nabukhulu xa kuthethwa ngevumba lomzimba lomntu okanye ukubonisa incasa. Ngokungafaniyo nevumba elinalo, ivumba lokutya linxulunyaniswa nengqondo ukuchaza ivumba. Yimvakalelo yokwenene yokungcamla. Ukuhambelana kwevumba elimnandi; Ivumba elimnandi kunye nencasa.
1) Umxholo ocacileyo: incasa yokutya kufuneka ibe nomxholo ocacileyo, incasa yokutya iyinyani, ivelise incasa yendalo.
2) Ulungelelwaniso oluhle lwevumba: Qonda utshintsho phakathi kweevumba, fumana indawo efanayo, kokukhona utshintsho phakathi kweevumba lugqibelele, kokukhona ulungelelwaniso lwevumba lungcono.
3) Incasa nencasa elungileyo: injongo ephambili yokudibanisa incasa yokutya kukubonelela ngemveliso elungileyo, imveliso elungileyo bubunye bevumba nencasa, ivumba aliloyona njongo yokugqibela yencasa, incasa elungileyo yeyona njongo iphambili.
Ukongeza ekulandeleni imigaqo esisiseko, kuyimfuneko ukuqonda ezinye izinto kwaye ufumane izakhono ezithile. Ivumba lesiqhamo livumba kakhulu, limnandi kwaye limuncu, kwaye inxalenye ye-ester ibaluleke ngakumbi. Ivumba lobisi limnandi kwaye limuncu kakhulu, i-carbonation ephezulu kunye ne-ester components zibaluleke ngakumbi. Ivumba lamandongomane limnandi kwaye litshisiwe kakhulu, kwaye izithako ze-thiazole kunye ne-pyrazine zibaluleke ngakumbi. Ukuhambelana kwevumba kukwahambelana "nomgaqo ofanayo wokuhambelana", oko kukuthi, iintlobo zevumba zisondelelene. Ke ngoko, iincasa zeziqhamo kunye nobisi kulula ukuzifanisa, amandongomane kunye nobisi nazo kulula ukuzifanisa, kwaye iziqhamo kunye namandongomane kunzima ukuzifanisa. Ukudibana phakathi kwamandongomane kuhlala kulawulwa yenye, kwaye kongezelelwa yenye okanye ezinye iivumba ezininzi.
Ukudibana phakathi kweencasa zeziqhamo kulula kakhulu, eziqhelekileyo zezi: ikakhulu ngeorenji emnandi, eyongezelelwe ngelamuni; Ngokuyintloko ipayinapile, eyongezelelwe ngemango, ipesika, iorenji emnandi, ibhanana, njl.njl., incasa yokuxuba iziqhamo, ivumba elimnandi nelikhethekileyo.
Ukudibana phakathi kwencasa yeenati, ngokuqhelekileyo ikofu, kunye nekoko, itshokolethi; Iinati, ezixutywe nesesame, iiwalnuts, iichestnuts, iialmond; I-Taro, exutywe nebhatata ebhakiweyo, iihazelnuts, njl.
Incasa yobisi ingalinganiswa, eyona nto iphambili yomnye nomnye. Ukuze kuncitshiswe iindleko, ncitshiswa inani leemveliso zobisi, kugcwaliswe ukunqongophala kwevumba lobisi, ngelixa kunyuswa incasa yobisi, yongeza incasa yevanilla ukuze kuphuculwe ubumnandi bobisi.
3. Ukusetyenziswa kwetekhnoloji yokuxuba kwivumba elimnandi
Kwincasa yokutya, kubaluleke kakhulu ukuqonda ukuchaneka kunye nokuthembeka kwesihloko sevumba, xa sichaza umxholo ukuba unye, ukuxuba incasa yeyona ndlela ilungileyo, kwaye ngoku indibaniselwano yencasa enye ikwaguqukela kwincasa yemodyuli. I-Modularity kukusebenzisa iintlobo ngeentlobo zevumba kuqala ukuze kwenziwe isiseko sevumba leyunithi, ivumba lentloko, ivumba lomzimba kunye nevumba lomsila, ukuze libe yimodeli yepleyiti, kwaye emva koko ngokweempawu zokutya okucutshungulweyo kunye neempawu zobuchwepheshe bokucubungula bokuphinda kukhethwe. Yenza kube ngokuhambelana neemfuno zabavelisi bokutya, kubandakanya ixabiso, iimpawu zemveliso, iimpawu zengingqi kunye nezinye iimfuno, ukuze kwenziwe incasa entsha.
4. Ukusetyenziswa kwetekhnoloji yokuxuba iincasa kwiziselo zobisi
Iziselo zobisi zinemfuno ephezulu kakhulu yencasa yokutya, nto leyo enobunzima obuthile ekusetyenzisweni kwayo, kwaye indawo yokusebenzisa iteknoloji yokuxuba kwiimveliso inkulu. Ivumba lobisi yingcinga yolu hlobo lweemveliso, ukuxuba ivumba lobisi kuyinto eqhelekileyo, uphando phakathi kokuxuba ivumba lobisi kwincasa yemodyuli, ngokweemfuno zeziqhamo okanye amandongomane kuya kufezekisa iziphumo ezilungileyo kakhulu.
Ezifana: istrawberry kunye ne-milk complex, ukusuka kwi-composition yevumba, incasa yestrawberry: ivumba elimnandi, incasa emuncu, incasa yeberry, incasa yobisi; Incasa yobisi: incasa emuncu etshisiweyo, incasa yobisi, i-sour swallow rhyme. Incasa yencasa yobisi yincasa yestrawberry ngaxeshanye, nangona indlela yokusebenza yahlukile, kodwa isiphumo esidibeneyo siya kuba sesona sifanelekileyo. Incasa yobisi ngokwayo inoxolo kwaye incasa yestrawberry ayitshintshi ngenxa yokubakho kwevumba lobisi, kodwa iyaqhubeka kwaye iphucula ukubonakaliswa kwevumba lestrawberry, ngoko ke kuyavakala ukuba siqhele ukusela i-berry sour.
5. Ukusetyenziswa kwetekhnoloji yokuxuba incasa kwisiselo sejusi yeorenji
Iziselo zejusi yeorenji zihlala zisebenzisa iincasa ezahlukeneyo kunye neziqholo, zigxile ekudibaniseni ivumba lentloko, ivumba lomzimba kunye nevumba lomsila. Umgangatho wamanzi ngokubanzi ungcono, umzimba wamanzi asetyenziswa kabini kunye neoyile ungcono, kwaye umsila weoyile ungcono. Ukongeza, ingadityaniswa nezinye iivumba zeziqhamo.
Yongeza i-5-10% yelamuni kunye nelamuni emhlophe okanye iapile kwiiorenji ezimnandi ukuba zintsha. Yongeza i-20% yesiqhamo senkanuko ukuze ufumane incasa yeorenji ethambileyo; Ungongeza ne-20-30% yeorenji ebomvu okanye i-40% yekumquat, ibe nencasa entle ngakumbi; Xa idibene nemango engama-20%, iba luhlaza; Ukudibanisa ipayinapile engama-30% kunye nekhokhonathi eyi-10% kudala isiphumo sokuxuba ezintathu-kwenye.
Ekulungiseleleni incasa yeorenji, iziselo zingasebenzisa incasa yeorenji njengevumba eliphambili, ezinye incasa yeziqhamo njengevumba elincedisayo ukuze kuphuculwe ivumba eliphambili. Njenge-grapefruit essence, kuxhomekeke kwimveliso ethile, ubungakanani buyi-2 ukuya kwi-5 ‰.
Ixesha leposi: Julayi-26-2024